If you require temporary hospitality staff for your event, whether it’s for a large major event, private celebration or corporate hosting, we can put together a team of professional hospitality staff to ensure your event goes smoothly from the start. Chefs and Events are specialists in temporary personnel for the catering and hospitality industry, working with event managers, business owners and operations teams throughout Hampshire and the surrounding regions.
HOW WE WORK
1. UNDERSTANDING YOUR REQUIREMENTS
We work directly with our clients to fully understand your event, from the overall tone and theme, types of guests and venue location. Having this rounded view of the image and service you require gives us a greater insight in how to brief our staff and set expectations. With a deep understanding of the catering industry, we recruit staff that are reliable, smart, friendly people who remain calm and composed in busy, demanding situations.
2. MAKE THINGS EASY FOR YOU
We can assist you in planning your event. When we’re onsite, we can run the event. Timings and logistics with food and service is a bit of an art. That’s where we bring in our professional service. We take care of the action behind the scenes, preparing and cooking the food, serving and clearing away. This allows you to focus on the more pressing issues of the event, from special guests, speeches and entertainment.
3. UPHOLDING YOUR REPUTATION
Chefs and Events understand that whether you’re planning a private event, corporate event or exhibition, the food and service will be a reflection of you. Our team of staff work hard to ensure that your feedback is positive and encouraging, that you’ll be proud to have our personnel staff working with you.
Find out more about hospitality staff for your wedding, event, festival or business on 023 9281 2725 or email us at firstname.lastname@example.org.